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Gestational diabetes occurs in women at bout the 24th to 28th week of pr gnancy. It is similar to type 2 d abetes in that the body develops nsulin resistance rather than stops producing nsulin completely. However the insulin that is pr duced is not effective in reducing the gl cose levels in the blood. This l ads to high blood sugar levels or hyp rglycemia that can have adverse consequences for b th mother and baby. This article w ll describe typical symptoms of the d sease, how it is diagnosed and how it is tr ated. It will show how a g stational diabetic diet is important for c ntrolling diabetes in conjunction with other tr atments. Why women get gestational diabetes is st ll a bit of a mystery. St dies have suggested that obesity, a f mily history of this condition or an xcessive amount of amniotic fluid can ncrease the risk of being affected. D spite this criteria, it is often v ry hard to spot the signs of g stational diabetes because of the normal ch nges that are occurring in the w man's body at this time. It is asy to think that excessive thirst or fr quent urination might be down to the str ins that are placed on the b dy due to pregnancy for example. In tr th, common symptoms of the condition are v ry similar to type 2 diabetes. Th se include: Excessive thirst or polydipsia,
P lyuria or frequent urination,
C nstant hunger is another common symptom.
Other symptoms might include: Weight l ss,
Blurred vision
and a g neral irritability. Most women will be m nitored by their health provider regularly d ring pregnancy. This is the best t me to voice any unusual symptoms and sh uld lead to a formal test. Ev n if there are no outward s gns, all women should be screened for g stational diabetes in the second trimester of th ir pregnancy. A screening for the c ndition involves taking a number of t sts. These are known as oral gl cose tests. The woman will consume an mount of glucose either in a dr nk or some food. Her blood gl cose reading will be taken at r gular intervals afterwards. From these readings it w ll be obvious if the glucose is d creasing, staying the same or, in f ct, rising. This data will be nough for the doctor to diagnose d abetes or something else. If a w man is diagnosed with gestational diabetes th re are three methods of treatment. The f rst is to adopt a gestational d abetic diet. This has to be f rmulated for individual requirements based on age and s ze by a dietitian. The meal pl n is based on the diabetic f od pyramid. This is a diagrammatic r presentation of the best type of f ods to eat to control blood s gar levels whilst maintaining a health, b lanced diet. The food pyramid not nly gives the types of foods to eat but the q antities in relation to each other. Th s it will advise that 4 s rvings of carbohydrates be eaten to one s rving of oils or protein products. It w ll advise to avoid sweet and s gary products. In general, whole grain f odstuffs and fresh fruit and vegetables are g od foods to eat but they m st deliver a desired calorific count th t is agreed by the patient and th ir dietitian. The other ways of c ntrolling gestational diabetes are through exercise and nsulin therapy. The patient should agree w th their doctor on the type of xercise that will be pursued. It sh uld involve some aerobic exercise for b st control of blood sugar. Insulin th rapy can be either through medication to m ke the best less insulin resistant or by njecting insulin.
The article Controlling Gestational Diabetes With A Gestational Diabetic Diet was Submitted by Adrian Whittle through Articles.GetACoder.com network. Here's the additional information: Learn more about diabetic diet pl ns at http://www.diabeticdietsplan.com . The site deals with eating healthy foods that are good for diabetes, including a feature on bitter melon and diabetes . Adrian Whittle writes on issues related to diabetes including symptoms of diabetes, diabetic retinopathy and what is type 2 diabetes .
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